Grilled dessert pizza is a fun and creative way to enjoy a sweet treat at your next barbecue or outdoor gathering.

Ingredients:

1 package of pre-made pizza dough (or homemade, if you prefer)

1/2 cup of Nutella or another hazelnut spread

1/2 cup of mini marshmallows

1/2 cup of fresh berries (such as strawberries, blueberries, or raspberries)

1/4 cup of white chocolate chips

1 tablespoon of powdered sugar (optional)

Preheat the Grill: Preheat your grill to medium-high heat (400-450°F). If using charcoal, ensure the coals are evenly distributed for even cooking.

Grill to Perfection: Close the grill lid and cook for an additional 3-5 minutes, or until the marshmallows are golden brown and the pizza dough is fully cooked. Keep a close eye on the pizza to prevent burning.

Serve and Enjoy: Once the pizza is done, remove it from the grill and let it cool for a minute or two. Sprinkle with powdered sugar if desired, then cut into slices and serve.

Dessert Pizza Tips

Add Variety: You can customize your dessert pizza with different toppings, such as sliced bananas, chopped nuts, caramel sauce, or chocolate drizzle.

Grill Safety: Use grilling gloves and long-handled utensils for safety, and always monitor the grill while cooking.

Timing: The exact grilling time may vary depending on the grill and dough thickness, so adjust as needed.

Enjoy this delightful grilled dessert pizza with friends and family for a sweet ending to your summer barbecue!