A few bright spots can be seen in the midst of the pandemic confronting the nation.

The Food Navigator USA website reports that in a survey of 1,005 Americans age 18–73, 54% say they
are cooking more at home, and 46% are baking more.

Seventy-five percent say they feel more confident in their cooking skills as a result, 50% are learning more about cooking, and 73% are enjoying it more.

More than half of those— 51% —say they’ll continue cooking more at home once the crisis has passed. Looking ahead to 2021 resolutions, you might want to subscribe to a food blog, take one day each week to explore a new recipe, or invest in a new appliance that simplifies your kitchen adventures.