Ingredients:
1 small watermelon
1 cup Greek yogurt (or dairy-free alternative)
Assorted fresh fruits (such as berries, kiwi, pineapple and mango) Fresh mint leaves
Honey (optional)
Instructions:
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Slice the watermelon into round pizza-like slices, about 1-inch thick.
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Lay the watermelon slices on a serving platter or a large plate.
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Spread Greek yogurt evenly over each watermelon slice, leaving a small border around the edges.
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Wash and prepare the assorted fresh fruits. Cut them into bite-sized pieces or into decorative shapes, as desired.
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Arrange the fresh fruits on top of the yogurt layer, creating a vibrant and colorful display.
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Garnish with fresh mint leaves, scattering them over the fruit toppings.
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Drizzle a small amount of honey over the watermelon pizza, if desired, for added sweetness.
Serve immediately and enjoy this refreshing and healthy warm-weather treat!
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